CHEFFING

new course - CHEF SKILLS  12/09/2011

today i started my chef course  which is exiting looking forward to it .and to all the things that i am going
to learn. today we are in the training kitchen .making pastry shells an lemon curd tartlets (lemon marang )
it was fun to learn this and is very easy to make .after that we went to the main kitchen to go and help prepare for the function that is happening the following day .

I also learned how the kitchen works and where everything is ,in case i need to find something  
also how the process works and what all the rules are .it was a very fun day and i learned a lot
looking forward to the following 2 weeks of the course.